A Hanoi cooking class is an interesting and fun way to learn about the local cuisine. Chief of restaurant introduces you to the local ingredients, takes you through the preparation, and explains the Vietnamese traditional styles of cooking.
Duration: Half day tour
(suggestion time: Morning time )
Itinerary Menu "The Pho"
"It is widely believed that if you have not tasted Vietnamese rice noodle soup then you have not truly visited Vietnam. Now take the opportunity to take the secret home with you"
08:00Meet our English local speaking guide and transfer to Highway 4 restaurant, and take a cyclo through the streets of Hanoi's legendary Old quarter to a traditional shop for marketing Vietnamese rice noodle. Here we see the processing and cutting of traditional rice noodle and purchase our noodle.
09:00 Taxi transfer to Highway 4 restaurant
09:15Welcome drinks at Highway 4; kit our Chef outfits, receive our menu booklets and briefing from your guide about today's dishes
09:30Begin Cooking class
10:00Taxi transfer (or walk) to local market where we will purchase the other ingredients necessary for this recipe; return by taxi (or by foot)
10:45Continue Cooking class
11:45Lunch - feast on the noodle soup you have just prepared as well as a fruit platter dessert and get an introduction to Vietnamese dinning style
12:30End of the cooking course - select a special gift from the cooking class range and farewell
Please contact us for more detail of optional itineraries and menus
Services included in the tour price:
- All transportation and transfers shown in the itinerary - English speaking guide/Other languages are available upon request
- Lunch after class
- Gift of Restaurant
Services excluded in the tour price:
- Travel insurance
- Food & drink not mentioned in the itinerary
- Personal expenses
- Tips and gratuities
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